Ingredients:
KnT Vanilla Ice Cream (100ml), cut into 1/4's (Chocolate or Jaffa ice cream would taste great too)
Whipped Cream
Meringue, broken into pieces
Macadamia Nuts, crushed or Praline Macadamia Nuts crushed
Chocolate Sauce ( 125g chocolate, 1/4 cup water & 1/4 cup sugar. Place in a saucepan on a medium heat and stir continuously until sugar has dissolved & chocolate has melted. Remove from heat & allow to cool. Add 1/8 cup cream & stir well)
Method: Combine all ingredients in a glass dish or tall glass in a creative manner. Serve with a sprig of mint.
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